Green Park Brasserie & Bar

Sunday Lunch

Served from 12 noon, last food orders 2.45pm

Full Sunday Lunch Menu

Fresh Soup of the Day with Bread    £4.95
Goats Cheese and Red Onion Rosti with Roast Cherry Tomato Sauce   £5.95
Home Cured Salmon, Apple & Watercress Salad,
Horseradish Mayonnaise and Crostini   £5.95
Roasted Organic Beetroot, Baby Leaves, Walnut,
Mozzarella and Dill Yoghurt Dressing    £6.75
Antipasti, Parma Ham, Pancetta, Salami, Mortadella, Bread,
Olives and Homemade Pesto  £8.50
Antipasti for 2 £16.50

***

Roast Somerset Beef with Yorkshire Pudding, Roast Potatoes and Vegetables      £12.95
Pollack and Shrimp Fishcakes, with Pineapple, Chilli and
Coriander Salsa with Mixed Salad   £12.95
Roast Breast of Somerset Chicken with Roast Potatoes and Vegetables    £12.95
Peppered Organic and Wild Mushroom, Leek and Blue Cheese Pie,
with Seasonal Buttered Vegetables     £9.95
Organic Beef Burger, Chargrilled and Served with Cheese,
or Chilli or Bacon, with Salad Garnish and Skinny Chips       £8.95

***

Creme Brulee and Biscuits of the Week     £5.25
Dark and White Chocolate Peanut Brownie with Vanilla Parfait  £5.25
Apple and Cinnamon Custard Tart     £5.25
Selection of Marshfield Farm Ice Cream and Sorbets    £4.95
Selection of Four Fine British Cheeses  £7.25

Also available – Full Farmers Market Breakfast.